About Pasta Natura

Flavour starts with quality, and Pasta Natura is proof. Made from carefully selected Piedmontese farm-to-table grains, it’s naturally gluten-free, vegan-friendly, and completely free from preservatives or additives.

Every grain and seed is chosen for its flavour and nutritional value, and slow, low-temperature production preserves all the natural goodness. The result? Pasta that’s healthy, authentic, and the perfect base for the delicious recipes on your Mindful Chef menu.

Sustainability matters, too. Pasta Natura’s pasta is made using solar energy, helping to protect the planet’s precious resources. 

From quick weeknight dinners to family feasts, Pasta Natura delivers flavour, nutrition, and simplicity in every bite.